General

Center for Food Safety and Applied Nutrition

Center for Disease Control–Foodborne Illness Guide

Cornell University Produce Safety Alliance  — On Farm food safety information

Food Allergy Research and Education

National Coalition for Food Safe Schools Action Guide

National Food Safety Contact List (USDA)

Rhode Island Department of Health

USFDA “Bad Bug Book”–provides basic facts regarding foodborne pathogenic microorganisms and natural toxins

www.FoodSafety.gov — Gateway to Government Food Safety

Agriculture

National Agricultural Library

US Department of Agriculture

Seafood

National Shellfish sanitation program

NOAA Fishwatch: US Seafood Facts

Rhode Island Department of Environmental Management

Seafood Health Facts: Making Smart Choices Balancing the Benefits and Risks of Seafood Consumption

Seafood Network Information Center