whispering pines conference center

401 Victory Highway, West Greenwich, RI 02817 | (GPS 27 Loutitt Lane West Greenwich, RI 02817)

W. Alton Jones Campus | wpines@etal.uri.edu – 401-874-8100

URI
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Wedding Cuisine – Stationed

A plated dinner option accommodates 90 to 180 guests. The meal is comprised of:

  • A first course of homemade soup or salad
  • Freshly baked breads
  • A choice of items for each station
  • Coffee, decaf, and assorted teas
  • Complementary platters of finger pastries and chocolate truffles
  • Wedding cake service: cut, plated and garnished

We specialize in customizing menus for each couple. Please use the following list of dinner items as suggestions.
Of course, it will be our pleasure to prepare any item you may request.

fruit

Station One : Cold Table

Large platters are arranged with

  • Freshly Cut Fruits
  • Crudites with Dip
  • Three Cheese Selections
  • Assorted Crackers
Ceremony chairs set up on the lawn

Passed Hors d’oeuvres

Beef & Pork

  • Mini Ruben
  • Mini Beef Wellington
  • Mini BBQ Pork Wings

Chicken

  • Chicken Fajita
  • Buffalo Chicken Spring Rolls with Bleu Cheese Dip

Seafood

  • Plantain Crusted Shrimp
  • Scallops in Bacon

Vegetarian

  • Eggplant Crisps
  • Grilled Pizza Margherita
meeting in a conference room. laptops are set up in from of each person

Station Two : Salad and Pasta

Salads

  • Antipasti Platter
  • Grilled and Roasted Vegetable Platter
  • Caesar Salad with Fresh Pecorino Croutons
  • Mediterranean Platter
  • Baby Spinach with Pears and Spicy Pecans

Pastas

  • Penne alla Romana
  • Lobster Ravioli
  • Penne Gratin
  • Wild Mushroom Ravioli
A view of the lake from behind some trees

Station Three : Meat and Fish

Beef, Pork and Lamb

  • Lollipop Lamb Chops
  • Sliced Tenderloin of Beef Sauces
  • Skewered Sirloin Steak

Seafood

  • Skewered Tuscan Grilled Shrimp
  • Smoked Salmon
  • Mini Rhode Island Lobster Rolls

Bar Service

Full bar service is available for all events held at Whispering Pines

Menu options subject to change.

Copyright © 2014 University of Rhode Island.

The University of Rhode Island
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