{"id":6486,"date":"2019-08-01T10:06:23","date_gmt":"2019-08-01T14:06:23","guid":{"rendered":"https:\/\/web.uri.edu\/community-nutrition\/?p=6486"},"modified":"2023-05-15T14:57:27","modified_gmt":"2023-05-15T18:57:27","slug":"slow-cooker-chicken-tortilla-soup","status":"publish","type":"post","link":"https:\/\/web.uri.edu\/community-nutrition\/slow-cooker-chicken-tortilla-soup\/","title":{"rendered":"Slow Cooker Chicken Tortilla Soup"},"content":{"rendered":"<div class=\"cl-tiles recipe halves\">\n<div>\n<h1>Slow Cooker Chicken Tortilla Soup \/ Sopa de Tortilla y Pollo en Olla de Cocci\u00f3n Lenta \/ Sopa de Frango com Tortilha na Panela El\u00e9trica<\/h1>\n<p><a class=\"cl-button  \" href=\"https:\/\/web.uri.edu\/wp-content\/uploads\/sites\/1241\/Slow-Cooker-Chicken-Tortilla-Soup.pdf\" title=\"\">Download Recipe\/ Print Recipe<\/a><br \/>\n&nbsp;<\/p><\/div>\n<div><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-14178 size-full aligncenter\" src=\"https:\/\/web.uri.edu\/wp-content\/uploads\/sites\/1241\/Slow-Cooker-Chicken-Tortilla-Soup-1.jpg\" alt=\"\" width=\"300\" height=\"200\"><\/div>\n<\/div>\n<section class=\"cl-wrapper cl-tabs-wrapper\"><div class=\"cl-tabs  \"><section id=\"english\" class=\"cl-tab \"><h1>English<\/h1><\/p>\n<p>Servings per recipe: 10<br \/>\nServing size: 1 cup<br \/>\nPrep time: 10 minutes<br \/>\nCook time: 2-7 hours<br \/>\nCost: $9.00 per recipe \/ $0.90 per serving<\/p>\n<h2>Ingredients<\/h2>\n<ul>\n<li>1\u00bd pounds boneless, skinless chicken breasts, cubed<\/li>\n<li>1 (10 ounce) package frozen whole kernel corn<\/li>\n<li>1 medium onion, chopped<\/li>\n<li>1 (14 ounce) can low-sodium chicken broth<\/li>\n<li>1 (6 ounce) can tomato paste, no salt added<\/li>\n<li>1 (28 ounce) can diced tomatoes<\/li>\n<li>2 teaspoons ground cumin<\/li>\n<li>1 teaspoon chili powder<\/li>\n<li>1 teaspoon minced garlic<\/li>\n<li>1 (4 ounce) can green chilies (optional)<\/li>\n<li>6 corn tortillas<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<ol>\n<li>In a large slow cooker, combine cubed chicken, corn, onion, broth, tomato paste, diced tomatoes, cumin, chili powder, garlic, and green chilies, if using.<\/li>\n<li>Cover and cook on low for 5-7 hours or on high for 2-3\u00bd hours.<\/li>\n<li>Cut tortillas into \u00bc -inch strips and place on a baking sheet.<\/li>\n<li>Bake at 375\u00b0F for about 5 minutes or until crisp.<\/li>\n<li>Serve tortilla strips with soup.<\/li>\n<\/ol>\n<p><section class=\"cl-wrapper cl-notice-wrapper\"><div class=\"cl-notice\" data-hash=\"dd3271312ad60aed9dbaf2be9d839908\"><h1>Money Saving Tip<\/h1><p>Use what you have available. You can substitute 2 10-ounce cans of chicken or 2 cups of leftover cooked diced chicken.<\/p><\/div><\/section><\/section><section id=\"spanish\" class=\"cl-tab \"><h1>Spanish<\/h1><\/p>\n<p>Porciones por receta: 10<br \/>\nTama\u00f1o de porci\u00f3n: 1 taza<br \/>\nTiempo de preparaci\u00f3n: 10 minutos<br \/>\nTiempo de cocci\u00f3n: 2-7 horas<br \/>\nCosto: $9.00 por receta \/ $0.90 por porci\u00f3n<\/p>\n<h2>Ingredientes<\/h2>\n<ul>\n<li>1\u00bd libras pechuga de pollo, sin piel y deshuesada, en cubitos*<\/li>\n<li>1 paquete (10 onzas) granos de ma\u00edz congelados<\/li>\n<li>1 cebolla mediana, picada<\/li>\n<li>1 lata (14 onzas) caldo de pollo, bajo en sodio<\/li>\n<li>1 lata (6 onzas) concentrado de tomate, bajo en sal<\/li>\n<li>1 lata (28 onzas) tomates picados<\/li>\n<li>2 cucharaditas comino molido<\/li>\n<li>1 cucharadita chile en polvo<\/li>\n<li>1 cucharadita ajo picado<\/li>\n<li>1 lata (4 onzas) chiles verdes (opcional)<\/li>\n<li>6 tortillas de ma\u00edz<\/li>\n<\/ul>\n<h2>Preparaci\u00f3n<\/h2>\n<ol>\n<li>En una olla grande de cocci\u00f3n lenta (crockpot), combine el pollo, ma\u00edz, cebolla, caldo, concentrado de tomate, tomates picados, comino, chile, ajo y chiles verdes, si desea.<\/li>\n<li>Cubra la olla y cocine a fuego lento (low) por 5-7 horas o a fuego alto (high) por 2-3\u00bd horas.<\/li>\n<li>Corte las tortillas en tiras de \u00bc pulgadas y col\u00f3quelas en una bandeja para hornear.<\/li>\n<li>Hornee a 375\u00b0F por 5 minutos o hasta crujientes.<\/li>\n<li>Sirva las tortillas con la sopa.<\/li>\n<\/ol>\n<p><section class=\"cl-wrapper cl-notice-wrapper\"><div class=\"cl-notice\" data-hash=\"4b53ddf25ecdee818242bc6d0e89b843\"><h1>Consejo para ahorrar dinero<\/h1><p>Use lo que tenga disponible. Puede sustituir 2 latas de pollo de 10 onzas o 2 tazas de pollo cocido sobrante en cubitos.<\/p><\/div><\/section><\/section><section id=\"portuguese\" class=\"cl-tab \"><h1>Portuguese<\/h1><\/p>\n<p>Por\u00e7\u00f5es por receita: 10<br \/>\nTamanho da por\u00e7\u00e3o: 1 copo<br \/>\nTempo de preparo: 10 minutes<br \/>\nTempo de cozimento: 2 a 7 horas<br \/>\nCusto: $9.00 por receita, $0.90 por por\u00e7\u00e3o<\/p>\n<h2>Ingredientes<\/h2>\n<ul>\n<li>1\u00bd&nbsp;libra de peito de frango sem pele e desossados, em cubos<\/li>\n<li>1 pacote (10 on\u00e7as) de milho congelado<\/li>\n<li>1 cebola m\u00e9dia, picada<\/li>\n<li>1 lata (14 on\u00e7as) de caldo de galinha com baixo teor de s\u00f3dio<\/li>\n<li>1 lata (6 on\u00e7as) de extrato de tomate (\u201ctomato paste\u201d), sem adi\u00e7\u00e3o de sal<\/li>\n<li>1 lata (28 on\u00e7as) de tomate picado<\/li>\n<li>2 colheres de ch\u00e1 de cominho mo\u00eddo<\/li>\n<li>1 colher de ch\u00e1 de tempero chili<\/li>\n<li>1 colher de ch\u00e1 de alho picado<\/li>\n<li>1 lata (4 on\u00e7as) de pimentas verdes (\u201cgreen chilies\u201d) (opcional)<\/li>\n<li>6 tortilhas de milho<\/li>\n<\/ul>\n<h2>Modo de Preparo<\/h2>\n<ol>\n<li>Em uma panela el\u00e9trica grande, misture o frango em cubos, o milho, a cebola, o caldo, o extrato de tomate, o tomate em cubos, o cominho, o tempero chili, o alho e a pimenta verde, se for usar.<\/li>\n<li>Cubra e cozinhe em temperatura baixa por 5 a 7 horas ou em temperatura alta por 2 a 3 horas e meia.<\/li>\n<li>Corte as tortilhas em tiras de \u00bc-polegada e coloque em uma assadeira.<\/li>\n<li>Asse a 375\u00b0F por cerca de 5 minutos ou at\u00e9 ficar crocante.<\/li>\n<li>Sirva as tiras de tortilha com a sopa<\/li>\n<\/ol>\n<p><section class=\"cl-wrapper cl-notice-wrapper\"><div class=\"cl-notice\" data-hash=\"ca3e4951146aa8609b59b7e1df5079ec\"><h1>Dica para economizar dinheiro<\/h1><p>Use o que voc\u00ea tem dispon\u00edvel. Voc\u00ea pode substituir 2 latas de 10 on\u00e7as de frango ou 2 copos de sobras de frango cozido em cubos.<\/p><\/div><\/section><\/section><\/div><\/section>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Slow Cooker Chicken Tortilla Soup \/ Sopa de Tortilla y Pollo en Olla de Cocci\u00f3n Lenta \/ Sopa de Frango com Tortilha na Panela El\u00e9trica &nbsp; &nbsp;<\/p>\n","protected":false},"author":2097,"featured_media":14178,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_relevanssi_hide_post":"","_relevanssi_hide_content":"","_relevanssi_pin_for_all":"","_relevanssi_pin_keywords":"","_relevanssi_unpin_keywords":"","_relevanssi_related_keywords":"","_relevanssi_related_include_ids":"","_relevanssi_related_exclude_ids":"","_relevanssi_related_no_append":"","_relevanssi_related_not_related":"","_relevanssi_related_posts":"","_relevanssi_noindex_reason":"","footnotes":"","_links_to":"","_links_to_target":""},"categories":[135,117,22],"tags":[],"class_list":["post-6486","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe","category-slow-cooker","category-soup"],"acf":[],"_links":{"self":[{"href":"https:\/\/web.uri.edu\/community-nutrition\/wp-json\/wp\/v2\/posts\/6486","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/web.uri.edu\/community-nutrition\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/web.uri.edu\/community-nutrition\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/web.uri.edu\/community-nutrition\/wp-json\/wp\/v2\/users\/2097"}],"replies":[{"embeddable":true,"href":"https:\/\/web.uri.edu\/community-nutrition\/wp-json\/wp\/v2\/comments?post=6486"}],"version-history":[{"count":5,"href":"https:\/\/web.uri.edu\/community-nutrition\/wp-json\/wp\/v2\/posts\/6486\/revisions"}],"predecessor-version":[{"id":25273,"href":"https:\/\/web.uri.edu\/community-nutrition\/wp-json\/wp\/v2\/posts\/6486\/revisions\/25273"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/web.uri.edu\/community-nutrition\/wp-json\/wp\/v2\/media\/14178"}],"wp:attachment":[{"href":"https:\/\/web.uri.edu\/community-nutrition\/wp-json\/wp\/v2\/media?parent=6486"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/web.uri.edu\/community-nutrition\/wp-json\/wp\/v2\/categories?post=6486"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/web.uri.edu\/community-nutrition\/wp-json\/wp\/v2\/tags?post=6486"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}