Goundalkar, M.; Bujanovic, B.; Li.; L.; Seeram, N.P. 241st American Chemical Society (ACS) National Meeting, Anaheim, CA, March 27-31, 2011, AGFD-173. (Oral).
Continue reading "Phenolic content and antioxidation capacity of hot-water extracts of sugar maple."Tag: Maple Food Products
Evaluation of anti-inflammatory effects of a maple syrup polyphenol-enriched extract in LPS-stimulated murine macrophages.
Nahar, P.; Driscoll, M.V.; Li, L.; Gonzalez-Sarrias, A.; Slitt, A.; Seeram, N.P. 241st American Chemical Society (ACS) National Meeting, Anaheim, CA, March 27-31, 2011, AGFD-177. (Oral).
Continue reading "Evaluation of anti-inflammatory effects of a maple syrup polyphenol-enriched extract in LPS-stimulated murine macrophages."Availability of polyphenols in maple syrup subjected to in vitro gastrointestinal digestion and their antiproliferative effects on human colon cancer cell lines.
Gonzalez-Sarrias, A.; Li, L.; Nahar, P.; Seeram, N.P. 241st American Chemical Society (ACS) National Meeting, Anaheim, CA, March 27-31, 2011. AGFD-175. (Oral).
Continue reading "Availability of polyphenols in maple syrup subjected to in vitro gastrointestinal digestion and their antiproliferative effects on human colon cancer cell lines."Further insights into the phytochemical constituents present in maple syrup.
Li, L.; Seeram, N.P. 241st American Chemical Society (ACS) National Meeting, Anaheim, CA, March 27-31, 2011, AGFD-157. (Oral).
Continue reading "Further insights into the phytochemical constituents present in maple syrup."Quebecol, a novel phenolic compound isolated from Canadian maple syrup
Li, L.; Seeram, N.P. Journal of Functional Foods, 2011, 3, 125-128.
Continue reading "Quebecol, a novel phenolic compound isolated from Canadian maple syrup"Further investigation into maple syrup yields three new lignans, a new phenylpropanoid, and twenty-six other phytochemicals
Li, L.; Seeram, N.P. Journal of Agricultural and Food Chemistry, 2011, 59, 7708-7716.
Continue reading "Further investigation into maple syrup yields three new lignans, a new phenylpropanoid, and twenty-six other phytochemicals"Maple syrup constituents beyond macronutrients: Antioxidant phenolics in Canadian maple syrup.
Li, L.; MacDonnell, M.; Seeram, N.P. 239th American Chemical Society (ACS) National Meeting, San Francisco, CA, March 21-25, 2010, AGFD-41. (Oral).
Continue reading "Maple syrup constituents beyond macronutrients: Antioxidant phenolics in Canadian maple syrup."Identification of phytochemicals in maple syrup.
Li, L.; Seeram, N.P. 240th American Chemical Society (ACS) National Meeting, San Francisco, CA, August 22-26, 2010, AGFD-41. (Oral).
Continue reading "Identification of phytochemicals in maple syrup."