Biofuels as a Renewable Energy Source (DOE) Genetic Engineering of Switchgrass with Traits to Improve Biofuels ProductionLearn more
Hybrid Rice to Increase Global Food Production (NSF BREAD) Genetic Modification to Make Male and Female Sterile Breeding Lines for Hybrid Rice ProductionLearn more
Genetic Engineering of Corn for Nutritional Enhancement for African Germplasm (HarvestPlus/CIAT) Genetic Modification of Corn to Enhance Protein, Iron and Vitamin A content in African Germplasm Learn more
Development of Green Garlic as a New Vegetable Domestication and cultivar development for production of green garlic as a new vegetableLearn more