CB-21: Uncovering the effects of Narragansett bay pollutants on vertebrate development
Steven Weicksel, Bryant University
Author: skirby
CB-17: Molecular investigations of disease agents in aquacultured bivalves
CB-17: Molecular investigations of disease agents in aquacultured bivalves
Roxanna Smolowitz, Roger Williams University
ES-2: What’s the story? Developing engaging narratives to communicate scientific research
ES-2: What’s the story? Developing engaging narratives to communicate scientific research
Shaun Kirby, University of Rhode Island
CB-14: Morphologic plasticity and growth curves of anaerobic ciliates hosting prokaryotic symbionts
CB-14: Morphologic plasticity and growth curves of anaerobic ciliates hosting prokaryotic symbionts
Johana Rotterova, University of Rhode Island
CB-3: Analysis of jellyfish swimming to understand environmental distribution
CB-3: Analysis of jellyfish swimming to understand environmental distribution
Continue reading "CB-3: Analysis of jellyfish swimming to understand environmental distribution"CB-9: Phytoplankton and optical variability in Narragansett Bay
CB-9: Phytoplankton and optical variability in Narragansett Bay
Colleen Mouw, University of Rhode Island
IO-3: Analysis of metagenomic data collected in the Narragansett Bay using machine learning approaches
IO-3: Analysis of metagenomic data collected in the Narragansett Bay using machine learning approaches
Cecile Cres, University of Rhode Island
CB-10: Community profiling of Narragansett Bay bacterial communities
CB-10: Community profiling of Narragansett Bay bacterial communities
Zachary Pimentel, University of Rhode Island
ES-4: Developing a web-based platform for the visualization of microbial community functions in Narragansett Bay
ES-4: Developing a web based platform for the visualization of microbial community functions in Narragansett Bay
Christopher Powers, University of Rhode Island
CB-11: Characterization of prey diversity of the commercially-important queen snapper
CB-11: Characterization of prey diversity of the commercially-important queen snapper
Carlos Prada, University of Rhode Island
RI NSF EPSCoR is supported in part by the U.S. National Science Foundation under EPSCoR Cooperative Agreements #OIA-2433276 and in part by the RI Commerce Corporation via the Science and Technology Advisory Committee [STAC]. Any opinions, findings, conclusions, or recommendations expressed in this material are those of the author(s) and do not necessarily reflect the views of the U.S. National Science Foundation, the RI Commerce Corporation, STAC, our partners or our collaborators.