The United States Department of Agriculture’s Acer Access and Development Program recently awarded $491,350 to Navindra Seeram, professor of biomedical and pharmaceutical sciences, College of Pharmacy for his maple water research and promotion. The funded research aims to increase consumer awareness of maple water products. More details are available through here.
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Rehydrating Efficacy of Maple Water After Exercise-Induced Dehydration
Abstract: Dehydration impairs physiological function and physical performance, thus understanding effective rehydration strategies is paramount. Despite growing interest in natural rehydrating beverages, no study has examined maple water (MW).
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