Academics

Welcome to the Department of Nutrition! We offer two Bachelor’s degrees and several graduate degrees to prepare or further your career in Nutrition.

150Undergraduate Students
20-30Graduate Students
11Full-time Faculty and Instructors
3Outreach Specialists

For an overview of the Nutrition and Dietetics undergraduate Bachelor’s Degree programs, view our “Meet a Major” video.

Meet a Major: Nutrition & Dietetics

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Undergraduate Programs

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Bachelor of Science (B.S.) in Nutrition

Apply training in Nutrition to prepare for a range of careers in health.

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Accelerated Bachelor‘s of Science (B.S.) to Master‘s of Science (M.S.) 4+1 Program

The Accelerated B.S. to M.S. 4+1 program in Nutrition allows you to complete the required coursework for both a Bachelor of Science degree (B.S.) and Master of Science degree (M.S.) while conducting research and writing a thesis with a major professor on an accelerated timeline of 5 years

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Bachelor of Science (B.S.) in Dietetics

Apply training in Dietetics to prepare for a career as a Registered Dietitian/Nutritionist (RDN).

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Minor in Nutrition

Supplement your degree with coursework in nutrition.

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Graduate Programs

M.S. in Dietetics (Online)

100% online program for students completing a Sodexo Dietetic Internship and RDNs employed by Sodexo

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Graduate Dietetics Future Education Model

Become a Registered Dietitian by combining a Dietetic Internship with a M.S. degree.

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Master’s of Science (M.S.) in Nutrition

Master’s thesis program leading to a variety of health care careers, or to doctoral study

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Doctor of Philosophy (Ph.D.) in Health Sciences

Health Sciences is a rapidly changing and evolving discipline, requiring highly trained, critical thinkers to solve some of society’s most important health-related problems.

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