When Mike and Regina Lester opened Mémère’s at 122 Fountain Street inside the newly rebranded Neptune hotel, they brought new life to one of downtown Providence’s most distinctive hospitality spaces. Known for their impact on Rhode Island’s restaurant and beverage community through The Dorrance, the Lesters returned to their hospitality roots with a deeply personal restaurant inspired by family, tradition, French-Québécois flavors, New England ingredients, and thoughtful service.

The RISBDC’s Food Systems, Restaurant + Hospitality Business Counselor Maggie Longo supported the Lesters throughout the project, helping them move from concept to daily operations with guidance around regulatory requirements, licensing, hiring, menu development, costing, accounting, and overall business planning. Today, Mémère’s reflects Mike and Regina’s family history, years of hospitality experience, and commitment to creating meaningful guest experiences.

122 Fountain St, Providence, RI 02903, United States ● 401-389-8238 ● memeresri@gmail.com ● www.memeresri.com