Explores the integration of the structures and functions of the human organism through a systems approach; including the biochemical properties of the cell, integumentary, muscular, skeletal, and nervous systems.
Continue reading "BIO 220: Fundamentals of Human Anatomy and Physiology I"
Fundamental biological concepts including the chemical and cellular basis of life, genetics, evolution, and organismal form and function.
Continue reading "BIO 110: Fundamentals of Biology"
Selected laboratory exercises to accompany BIO 101.
Continue reading "BIO 103: Principles of Biology Laboratory I"
Selected laboratory exercises to accompany BIO 101.
Continue reading "BIO 103: Principles of Biology Laboratory I"
Chemistry, structure, metabolism, and reproduction of cells.
Continue reading "BIO 101: Principles of Biology I"
Introduces intermediate and advanced spreadsheet concepts for business applications.
Continue reading "BAI 310: (BUS) Business Data Analysis with Excel"
Selected mathematical tools and techniques for analysis of business and economic problems and as aids in decision making.
Continue reading "BAI 111: (BUS) Introduction to Business Analysis and Applications"
General statistical methods used in the collection, presentation, analysis, and interpretation of statistical data.
Continue reading "BAI 210: (BUS) Managerial Statistics I"
Applications, concepts, and skills relevant to technology and quantitative processes in business.
Continue reading "BAI 109: (BUS) Business Computing and Quantitative Analysis"
Food is essential to life, and a foundation of civilization.
Continue reading "AVS 132G: Sustainable Agriculture, Food Systems, and Society"