Chef of ‘best new restaurant in the U.S.’ to discuss ‘The (R)evolution of Indigenous Food Systems of North America’ Oct. 4

Chef, restaurateur and indigenous food advocate Sean Sherman will present at the 2022 University of Rhode Island Honors Colloquium Tuesday, Oct. 4, on “The (R)evolution of Indigenous Food Systems of North America.” A member of the Oglala Lakota tribe, Sherman was born and raised…

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Agricultural policy leader, URI alumna to discuss ‘Becoming an Agricultural and Food Justice Advocate’ Sept. 27

Agricultural and food justice advocate Vanessa García Polanco ’18 will present at the 2022 University of Rhode Island Honors Colloquium Tuesday, Sept. 27, discussing “The Exception and Not the Norm: Becoming an Agricultural and Food Justice Advocate.” An alumna of the University, she has…

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Native American activist to discuss “Restoring Indigenous Foodways in a Time of Climate Change” Sept. 13: Winona LaDuke lecture kicks off URI’s fall Honors Colloquium

Harvard-educated economist, environmental activist, author, hemp farmer, and former two-time Green Party vice presidential candidate Winona LaDuke will kick off the 2022 University of Rhode Island…

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