Applications are now open for Food Recovery for Rhode Island at the University of Rhode Island, a community education program for Rhode Islanders offered through URI Cooperative Extension. The six-week course includes online coursework and field experiences that can be completed at participants’ convenience.

As part of Save the Bay’s saltwater restoration work, Kate McPherson ’03 works to mitigate the problems and risks of the invase Phragmites australis.

While fires can be caused for a variety of reasons, manmade and natural, invasive phragmites sometimes pose an overlooked risk. Laura Meyerson, professor of natural resources science, would like to see other New Englanders recognize the ubiquitous plant known as Phragmites australis growing by roadways and ponds for what it is.

Kiersten Sundell ’25 is bringing her talents to NASA as part of the aeronautical agency’s Student Airborne Research Program, a program that allows students to work with NASA scientists and study Earth systems processes aboard the agency’s research aircraft.

Hilda Lloréns, professor of anthropology, gender & women studies, and marine affairs will begin her residency in the fall of 2025 at the Suzy Newhouse Center for the Humanities and will continue through the academic year to complete her latest book, “Nature Practices: The Latinx Outdoors at the End of Nature.”

CELS researchers and students at every level–postdoctoral, doctoral, undergraduate, and a recent alumnus–won awards from URI’s Research and Scholarship Photo Contest, including first place to Renato Borras-Chavez for his piece “Working Hard–Hardly Working” (pictured).

We’ve launched a new program designed to boost job market competitiveness by developing in-demand skills in a flexible environment.

Author Julian Agyeman will speak at the URI Graduate School of Oceanography, Tuesday, June 10, 3:30 p.m., as part of the URI Metcalf Institute’s annual public lecture series. It is free and open to the public.