Phenolic content and antioxidation capacity of hot-water extracts of sugar maple.

Phenolic content and antioxidation capacity of hot-water extracts of sugar maple. Goundalkar, M.; Bujanovic, B.; Li.; L.; Seeram, N.P. 241st American Chemical Society (ACS) National Meeting, Anaheim, CA, March 27-31, 2011, AGFD-173. (Oral).