M.S. in Nutrition
Curriculum
The program requires a minimum of 30 credits, including a Master’s Thesis (6 credits).
Required Courses
| NUT 505 | Methods in Nutrition Research | 3 credits |
| NUT 553 | Nutrient Metabolism I | 3 credits |
| NUT 554 | Nutrient Metabolism II | 3 credits |
| NUT 591 | Seminar in Nutrition, two semesters | 1 credit each |
| At least three credits in 400- or 500-level science courses |
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| Three credits in a 400-or 500-level statistics course | ||
Applicants without undergraduate training in Nutrition may be required to take additional courses that will not contribute to graduate credit. Contact Dr. Melanson to discuss this.