Nahar, P.; Slitt, A.L.; Seeram, N.P. 250th American Chemical Society (ACS) National Meeting, Boston, Massachusetts, August 16-20, 2015. (Poster).
Continue reading "Standardized food grade maple syrup extract (MSX) imparts lipid lowering and anti-inflammatory effects in mature differentiated mouse and human adipocytes."
Maisuria VB, Hosseinidoust Z, Tufenkji N. Appl. Environ. Microbiol.. 2015, 81:3782-3792.
Continue reading "Polyphenolic extract from maple syrup potentiates antibiotic susceptibility and reduces biofilm formation of pathogenic bacteria"
St-Pierre P, Pilon G, Dumais V, Dion C, Dubois MJ, Dubé P, Desjardins Y, Marette A. Journal of Functional Foods, 2014, 1:460-471.
Continue reading "Comparative analysis of maple syrup to other natural sweeteners and evaluation of their metabolic responses in healthy rats"
Lopez, M.; Seeram, N.P. 247th American Chemical Society (ACS) National Meeting, Dallas, Texas, March 16-20, 2014. (Oral).
Continue reading "Maple syrup vs. different natural sweeteners: sensory evaluation, physicochemical properties, carbohydrate profiles, and botanical classification by mid infrared spectroscopy-chemometrics."
Zhang, Y.; Seeram, N.P. 247th American Chemical Society (ACS) National Meeting, Dallas, Texas, March 16-20, 2014. (Oral).
Continue reading "Chemical composition and biological activities of a novel maple syrup derived nutraceutical."
Seeram, N.P. 247th American Chemical Society (ACS) National Meeting, Texas, Dallas, March 16-20, 2014. (Oral).
Continue reading "Current state of knowledge of maple syrup phytochemicals and biological activities in vitro: an overview."
Nahar, P.; Driscoll, M.; Li, L.; Slitt, A.L.; Seeram, N.P. Journal of Functional Foods, 2014, 6, 126-136.
Continue reading "Phenolic mediated anti-inflammatory effects of a maple syrup extract against RAW264.7 macrophages"
Zhang, Y.; Yuan, T.; Li, L.; Nahar, P.; Slitt, A.; Seeram, N.P. Journal of Agricultural and Food Chemistry, 2014, 62, 6687-6698.
Continue reading "Chemical compositional, biological, and safety studies of a novel maple syrup derived extract for nutraceutical applications"
Seeram, N.P.; International Society of Nutrigenetics/Nutrigenomics, Quebec City, Quebec, Canada, Oct-5-8, 2013.
Continue reading "Recent advances in maple syrup research: Phenolic composition and phenolic-mediated biological activities in vitro."
Li, L.; Seeram, N.P. pp. 323-333. American Chemical Society (ACS) Symposium Series Volume 1093, In Emerging Trends in Dietary Components for Preventing and Combating Disease, Patil, B.; Murthy, K.N.C.; Jayaprakasha, G.K.; Seeram, N.P. (Eds), Oxford University Press, Washington DC, USA, 2012.
Continue reading "Chemical composition and biological effects of maple syrup. Chapter 18"