Rhode Island Expanded Food and Nutrition Education Program
Making a Difference
Rhode Island has Shared Story highlighted in the 2024 EFNEP National Impacts!
In an EFNEP class held at a local elementary school, adults were taught how to plan, shop, and save on food costs. They had hands-on experience with unit pricing and managing their food budgets. Following the class, one father happily reported that after careful label reading and comparing products while food shopping, he was able to come in under budget for his grocery costs that week.
Rhode Island Impact Reports
National Impact Reports
