The West African nation of Senegal is facing a serious problem with food security, in part due to a decline in its fisheries. So the Senegalese government and the U.S. Agency for International Development have turned to the University of Rhode Island’s Coastal Resources Center for answers.

The Center, based at the Graduate School of Oceanography, has worked with numerous developing nations on coastal management and sustainable fisheries initiatives for three decades, but this is its first project in Senegal.

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